Utilization of by-products of milk and soymilk in value added baked products (Record no. 116246)

MARC details
000 -LEADER
fixed length control field 00460nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170101s2000 xx 000 0 und d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number T 664.752 B79U
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name BRAR, Ramandeep Singh
245 #0 - TITLE STATEMENT
Title Utilization of by-products of milk and soymilk in value added baked products
250 ## - EDITION STATEMENT
Edition statement Food Science and Technology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Ludhiana
Name of publisher, distributor, etc. PAU
Date of publication, distribution, etc. 2000
300 ## - PHYSICAL DESCRIPTION
Extent 193L
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element MILK PRODUCTION
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term MILK PRODUCTION
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Theses/ Dissertation
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type
    Dewey Decimal Classification     Mohinder Singh Randhawa Library Mohinder Singh Randhawa Library 03/10/2008   T 664.752 B79U 222272 15/04/2017 15/04/2017 Theses/ Dissertation
    Dewey Decimal Classification     Mohinder Singh Randhawa Library Mohinder Singh Randhawa Library 03/10/2008   T 664.752 B79U 222273 15/04/2017 15/04/2017 Theses/ Dissertation

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