Essentials of Nutrition

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Material type: Text

TextPublication details: New York 1951Edition: 4th edDDC classification:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	Mohinder Singh Randhawa Library	HMSc 641.1 S39E (Browse shelf(Opens below))	Available	894
Departmental Library Books	Book Bank, College of Community Science	HMSc 641.1 S39E (Browse shelf(Opens below))	Available	4574
Departmental Library Books	Book Bank, College of Community Science	HMSc 641.1 S39E (Browse shelf(Opens below))	Available	18508
Books	Mohinder Singh Randhawa Library	HMSc 641.1 S39E (Browse shelf(Opens below))	Available	18509
Books	Mohinder Singh Randhawa Library	HMSc 641.1 S39E (Browse shelf(Opens below))	Available	18510
Books	Mohinder Singh Randhawa Library	HMSc 641.1 S39E (Browse shelf(Opens below))	Available	31589
Books	Mohinder Singh Randhawa Library	HMSc 641.1 S39E (Browse shelf(Opens below))	Available	91794
Books	Mohinder Singh Randhawa Library	HMSc 641.1 S39E (Browse shelf(Opens below))	Available	91891
Departmental Library Books	Book Bank, College of Community Science	HMSc 641.1 S39E (Browse shelf(Opens below))	Available	91987
Departmental Library Books	Book Bank, College of Community Science	HMSc 641.1 S39E (Browse shelf(Opens below))	Available	91988

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