Results
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42.
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43.
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44.
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45.
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Study of quality standards in processed food industry by
Edition: Business Management
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: Ludhiana PAU 2010
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.07 J46S, ...
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46.
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Study of marketing practices of processed food industry by
Edition: Business Management
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Ludhiana PAU 2010
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 658.809.664 K12S, ...
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47.
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48.
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Development of novel functional foods for metabolic syndrome by
Edition: Food and Nutrition
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Ludhiana PAU 2014
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T613.2 N36D.
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49.
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Mocktails and snacks by
Edition: 6th ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi 2005
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.53 M52M.
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50.
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51.
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Vegetarian snacks and starters by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Mumbai 2002
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.53 K12V.
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52.
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Market for organic foods in India: findings of a Nationwide survey
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Bangalore International Competence Centre for Organic Agriculture 2006
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 338.162 R19M.
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53.
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Illustrated foods of India A-Z by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Oxford University Press 2009
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.309.54 A17I.
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54.
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Wonderful party snacks by
Edition: 2nd
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Mumbai Navneet Pub (I) Ltd. 2003
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: KVK-MOGA 641.53 P15W.
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55.
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Hand book of Foods and Nutrition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Jodhpur Agrobios 2007
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.102.02 B60H.
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56.
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Food Biotechnology by
Edition: 2nd
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Baca Raton CRC Pr. 2006
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: TEXT 664 K60F.
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57.
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Hand book of Food Preservations by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: N.Y. Marcel Dekker 2006
Availability: Not available: Mohinder Singh Randhawa Library: Checked out (1).
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58.
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Novel Food Processing Technologies by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boca Raton CRC Press 2005
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: TEXT 664 B22N.
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59.
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60.
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Functional foods and biotechnology by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boca Raton 2007
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664 F97.
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