Practical handbook on meat science and technology

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Material type: Text

TextPublication details: Delhi Daya Publishing House 2011Description: 22cm. ; 442Subject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	664.900.202 S11P (Browse shelf(Opens below))	Checked out	30/06/2020	276329

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