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	1.	No cover image available Handbook of food science, technology, and engineering Series: Food science and technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton Taylor & Francis 2006 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (4)Location, call number: RF 664.003 H90H, ... Add to cart (remove)

	2.	No cover image available Vitamins in foods : analysis, bioavailability and stability by BALL, George F.M Series: Food science and technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton 2006 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 613.2 B18V. Place hold Add to cart (remove)

	3.	No cover image available Food consumption and disease risk : consumer-pathogen interactions by Potter, Morris Series: Woodhead publishing in food science technology and nutrition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead Publishing 2006 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 614.3 P70F. Place hold Add to cart (remove)

	4.	No cover image available Meat products handbook : practical science and technology by Feiner, Gerhard Series: Woodhead publishing in food science technology and nutrition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead Publishing 2006 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.9 F24M. Place hold Add to cart (remove)

	5.	No cover image available Benders' dictionary of nutrition and food technology by Bender, David A Series: Woodhead publishing food science technology and nutrition Edition: 8th Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2006 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: RF 641.103 B43D. Add to cart (remove)

	6.	No cover image available Flavour in food by Voilley, Andree Series: Woodhead publishing in food science and technology and nutri Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2006 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.5 V89F. Place hold Add to cart (remove)

	7.	No cover image available Improving the fat content of foods by Williams, Christine Series: Woodhead publishing in food science technology and nutrition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2006 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.3 W52I. Place hold Add to cart (remove)

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