Vitamins in foods : analysis, bioavailability and stability

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Material type: Text

TextSeries: Food science and technologyPublication details: Boca Raton 2006Description: 785pSubject(s):

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	613.2 B18V (Browse shelf(Opens below))	Available		267248

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