Results of search for 'su:"FOOD FROZEN"' › PAU Central Library catalog

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	1.	No cover image available Deep freezing; a comprehensive guide to its theory and practice by Cox, Pat M Series: Recipe section compiled in colaboration with Patricia Mitche Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Faber 1968 Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: HMSc 641.453 C68D, ... Place hold Add to cart (remove)

	2.	No cover image available Quality and stability of frozen foods; time-temperature, tolerance and its significance by Van Arsdel, Wallace B Material type: Text; Format: print ; Literary form: Not fiction Publication details: N. Y. Wiley-Interscience 1969 Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 664.028.5 V19Q, ... Place hold Add to cart (remove)

	3.	No cover image available Freezing preservation of foods by TRESSLER, Donald K Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, U. S. 1968 Availability: Items available for loan: Mohinder Singh Randhawa Library (4)Location, call number: 664.85 T75F, ... Place hold Add to cart (remove)

	4.	No cover image available Home guide to deep freezing by ELLIS, Audrey Material type: Text; Format: print ; Literary form: Not fiction Publication details: London 1968 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.453 E55H. Place hold Add to cart (remove)

	5.	No cover image available Basic freezer cookery by Amana Refrigeration, Inc Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amena, U.S. 1959 Availability: Not available: Mohinder Singh Randhawa Library: Lost (1). Add to cart (remove)

	6.	No cover image available Refrigeration in Mediterranean countries, applications to foodstufs by International Institute of Refrigerations, Paris Material type: Text; Format: print ; Literary form: Not fiction Publication details: 1966 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 621.56 I-5R. Place hold Add to cart (remove)

	7.	No cover image available Current trends in the refrigerated storage and transport of perishable foodstufs by International Institute of Refrigeration, Paris Material type: Text; Format: print ; Literary form: Not fiction Publication details: 1973 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 621.56 I-5C. Place hold Add to cart (remove)

	8.	No cover image available Bargaining co-operatives with special reference to the quick frozen food industry in Great Britain by BHULESHKAR, Ashok V Series: Jawaharlal Nehru memorial series Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bombay 1973 Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 334.686 402 B51B, ... Place hold Add to cart (remove)

	9.	No cover image available Procedure for checking temperature of quick-frozen foods by Indian Standards Institution Series: IS:8077--1976 Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi 1976 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 389.6 IS:8077 . Place hold Add to cart (remove)

	10.	No cover image available Entertaining from your freezer by ELLIS, Audrey Material type: Text; Format: print ; Literary form: Not fiction Publication details: London 1972 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.453 E55E . Place hold Add to cart (remove)

	11.	No cover image available Freeze drying and advanced food technology by GOLDBLITH, S.A Series: Food science and technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: London 1975 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.028 45 I-5F . Place hold Add to cart (remove)

	12.	No cover image available Canning, freezing, storing garden produce by United States Department of Agriculture Series: Its Agriculture information bulletin, 410 Material type: Text; Format: print ; Literary form: Not fiction Publication details: 1977 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.8 U-4C . Place hold Add to cart (remove)

	13.	No cover image available Frozen and quick-frozen foods; proceedings by Symposium on New Agricultural Production and Marketing aspec Material type: Text; Format: print ; Literary form: Not fiction Publication details: [Oxford] Pergamon Pr. 1977 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.028.53 S99F . Place hold Add to cart (remove)

	14.	No cover image available Deep freezing: A Comprehensive guide to its theory and practices by Cox, Pat M Edition: 2nd Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Faber & Faber 1979 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.453 C68D . Place hold Add to cart (remove)

	15.	No cover image available Cook-freeze catering systems by BOLTMAN, Brigid Material type: Text; Format: print ; Literary form: Not fiction Publication details: London 1978 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 642.47 B66C . Place hold Add to cart (remove)

	16.	No cover image available Step by step guide to home freezing by ELLIS, Audrey Material type: Text; Format: print ; Literary form: Not fiction Publication details: London 1971 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.453 E55S. Place hold Add to cart (remove)

	17.	No cover image available Blast freezing by HARDER, Eulalia L Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston 1979 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.453 H27B. Place hold Add to cart (remove)

	18.	No cover image available Frozen food technology by Mallett, C.P Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Blackie Academic & Professional 1993 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.028.5 M29F. Place hold Add to cart (remove)

	19.	No cover image available Quick freezing preservation of foods : principles, practices, R & D needs by PRUTHI, J.S Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi 1999 Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: HMSc 664.028 5 P90Q, ... Place hold Add to cart (remove)

	20.	No cover image available Comparative study of attitude and adoption of frozen food amongst the consumers of Ludhiana and Delhi cities by Ahuja, Harpreet Kaur Edition: Business Management Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 2011 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 658.834.3 A25C, ... Add to cart (remove)

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Your search returned 20 results.