Results of search for 'su:"MILK -- COMPOSITION"'

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	1.	No cover image available Effect of oxytocin on let down and composition of milk in hard to milk buffaloes by THIND, Parmjit Singh Edition: Animal Production Physiology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana P.A.U 1973 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 637.12 T32E , ... Add to cart (remove)

	2.	No cover image available Nutrition and the composition of milk by KIRCHGESSNER, Manfred Material type: Text; Format: print ; Literary form: Not fiction Publication details: London 1967 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 637.1 K72N. Place hold Add to cart (remove)

	3.	No cover image available Mineral composition of milk: final report of the scheme carried out at the National Dairy Research Institute, Karnal from September 10, 1962 to September 9, 1965. by GHOSH, S.N Series: I.C.A.R. Report Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi 1965 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 637.1 G28M. Place hold Add to cart (remove)

	4.	No cover image available Vitamin D in milk by OLSON, T.M Series: South Dakota State College of Agriculture and Mechanic Arts Material type: Text; Format: print ; Literary form: Not fiction Publication details: Brookings, U.S. 1935 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 637.127 O44V. Place hold Add to cart (remove)

	5.	No cover image available Counting of scmatic cells in milk and possibilities of automation by Telle, A Series: Reprinted form Dairy Science Abstracts v. 33, no. 12, 1971 Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 637.1 C64 . Place hold Add to cart (remove)

	6.	No cover image available Comparative study on the lipids of membrane rich fractions in milk of cow and buffalo by ANJANA Kumari Edition: COBH Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1983 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 574.192.93 A61C , ... Add to cart (remove)

	7.	No cover image available Energy value of buffalo milk as related to composition by DUBEY, Anil Roy Edition: Animal Science Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1983 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 641.371 D81E , ... Add to cart (remove)

	8.	No cover image available Determination of fat in whole milk,evaporated (unsweetened) milk,separated milk,skim milk,buttermilk and cream by the Gerber method.Incorporating amendment no.1 by Indian Standard Institution Series: IS: 1224-1968 Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi 1966 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 389.6 IS: 1224 . Place hold Add to cart (remove)

	9.	No cover image available Summary by NORMAN, G.D Series: USDA production research report,no.178 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington 1979 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.371 U-4 . Place hold Add to cart (remove)

	10.	No cover image available Dairy chemistry and physics by WALSTRA, Pieter Material type: Text; Format: print ; Literary form: Not fiction Publication details: N.Y 1984 Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 637.1 W16D , ... Place hold Add to cart (remove)

	11.	No cover image available Economic feasibility of assembling grade A milk by protein content by CHRISTENSEN, Ronde A Series: Utah State University. Utah Agricultural Experiment Station Material type: Text; Format: print ; Literary form: Not fiction Publication details: Logan, USA 1988 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 338.137 1 C35E . Place hold Add to cart (remove)

	12.	No cover image available Studies on various factor affecting the lipid composition of membranes from buffalo milk by Mond, Jasjit kaur Edition: Biochemistry Material type: Text; Format: print ; Literary form: Not fiction Publication details: Luhdiana P.A.U. 1987 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 574.192.93 M71S. Add to cart (remove)

	13.	No cover image available Effect of ion exchange treatment on the composition and physico-chemical proporties of casein micelles from cow and buffalo milk by ANITA Rani Edition: Biochemistry COBH Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1987 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 574.192.45 A61E, ... Add to cart (remove)

	14.	No cover image available Formation of artificial casein micelles and their physico-chemical studies by RANDHAWA, Varindra Edition: Biochemistry Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1989 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 637.147 R17F, ... Add to cart (remove)

	15.	No cover image available Micronutrient in milk and milk-based food products by RENNER, E Material type: Text; Format: print ; Literary form: Not fiction Publication details: London 1989 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.371 R37M. Place hold Add to cart (remove)

	16.	No cover image available Textbook of practical dairy chemistry by ROY, N.K Edition: 2nd rev. ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana 1994 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 543.2 R94T. Place hold Add to cart (remove)

	17.	No cover image available Handbook of milk composition by JENSEN, Robert G Series: Food science and technology international series Material type: Text; Format: print ; Literary form: Not fiction Publication details: San Diego 1995 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 613.26 J43H. Place hold Add to cart (remove)

	18.	No cover image available Milk composition, production and biotechonolgy. Series: Biotechnology in agriculture series,no.18 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxon 1997 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.371 M60. Place hold Add to cart (remove)

	19.	No cover image available Studies on lipids of membrane rich fractions in buffalo milk during different lactation stages by BANGIA, Sona Edition: Biochemistry Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1997 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 637.1 B20S, ... Add to cart (remove)

	20.	No cover image available Effect of process variables on the quality of a textured milk protein product by SATINDER Singh Edition: Food Science and Technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1998 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 637.1 S16E, ... Add to cart (remove)

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Your search returned 24 results.