Fermentation and food safety
Material type:
TextPublication details: New delhi Springer(India) 2008Description: 26cm. ; 290ISBN: - 9788181288905
- 641.7 A20F
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
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Mohinder Singh Randhawa Library | 641.7 A20F (Browse shelf(Opens below)) | Available | 296165 |
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| 641.692 F47 Fish and shellfish | 641.692 P23F Five hundred recipes for fishdishes | 641.692 S88C Classic fish dishes | 641.7 A20F Fermentation and food safety | 641.71 B40G Good cook's guide to suouffles | 641.71 B57M Mrs Beeton's favourite cakes and breads | 641.71 D37S Supercook's home baker |
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