Results
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1.
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Essentials of Nutrition by
Edition: 4th ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1951
Availability: Items available for loan: Mohinder Singh Randhawa Library (10)Location, call number: HMSc 641.1 S39E
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2.
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Grain crops by
Edition: 2nd ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1955
Availability: Items available for loan: Mohinder Singh Randhawa Library (6)Location, call number: 633.1 W58G
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3.
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Laboratory handbook for dietetics by
Edition: 5th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1959
Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 641.1 R86L
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4.
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Outlines of biochemistry by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1963
Availability: Items available for loan: Mohinder Singh Randhawa Library (25)Location, call number: 574.192 C53O
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5.
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6.
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Nutrition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1964
Availability: Items available for loan: Mohinder Singh Randhawa Library (4)Location, call number: HMSc 641.1 B37N
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7.
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Introduction to foods and nutrition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1960
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: HMSc 641 S 78 I
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8.
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Food fundamentals by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1966
Availability: Items available for loan: Mohinder Singh Randhawa Library (6)Location, call number: HMSc 641 M50F
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9.
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10.
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Clothing construction and wardrobe planning by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1960
Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: HMSC 646.4 L55C, ...
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11.
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Your marriage and family living by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1954
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 301.42 L18Y.
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12.
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Managing for effective living by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1966
Availability: Items available for loan: Mohinder Singh Randhawa Library (3)Location, call number: 640 G52M, ...
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13.
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Planning and serving your meals by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1959
Availability: Items available for loan: Mohinder Singh Randhawa Library (4)Location, call number: HMSc 642 G47P, ...
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14.
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Foods service in institutions by
Edition: 4th ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1966
Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 642 W34F, ...
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15.
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Meal management by
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1968
Availability: Items available for loan: Mohinder Singh Randhawa Library (5)Location, call number: HMSc 642 K62M, ...
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16.
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Introductory fodds by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1962
Availability: Items available for loan: Mohinder Singh Randhawa Library (9)Location, call number: HMSc 641 H89 I, ... Not available: Mohinder Singh Randhawa Library: Lost (1).
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17.
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Household equipment by
Edition: 4th. ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1955
Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: HMSc 643 P32H, ... Not available: Mohinder Singh Randhawa Library: Lost (1).
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18.
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French provincial cookery by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1963
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.594 4 R57F.
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19.
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Food for fifty by
Edition: 4th ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1967
Availability: Items available for loan: Mohinder Singh Randhawa Library (3)Location, call number: HMSc 641 F73F, ...
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20.
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Experimental cookery by
Edition: 2nd ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York 1937
Availability: Items available for loan: Mohinder Singh Randhawa Library (5)Location, call number: HMSc 641.507 2 L83E, ...
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