Results of search for 'su:"CEREAL"' › PAU Central Library catalog

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	1.	No cover image available Control of the insect pests of stored grain and cereal products by BURGERS Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 632.8 B96C . Place hold Add to cart (remove)

	2.	No cover image available Further studies on cereal rusts in India by MEHTA, K.C Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi 1940 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 632.425 M57F . Place hold Add to cart (remove)

	3.	No cover image available Further studies on cereal rusts in India by MEHTA, K C Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi 1940 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 632.425 M52F . Place hold Add to cart (remove)

	4.	No cover image available Cereal Science by MATZ, Samuel A Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport,U.S. 1969 Availability: Not available: Mohinder Singh Randhawa Library: Lost (1). Add to cart (remove)

	5.	No cover image available Effect of supplementation of sesame seeds (Sesamum indicum) on the protein quality of missi roti by Kataria, Sumati Rekha Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana P. A. U. 1979 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 641.357 K13E . Add to cart (remove)

	6.	No cover image available Studies on the effect of irradiation on the quality of parboiled and raw milled rice by Nayyar, Dalip Kumar Edition: PAU Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1981 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 633.186 N31S , ... Add to cart (remove)

	7.	No cover image available Utilization of calcium and iron from cereal-pulse diet supplemented with milk and egg by KAPOOR, Anita Edition: Foods and Nutrition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1981 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 641.1 K12U , ... Add to cart (remove)

	8.	No cover image available Study on the effect of triticale and wheat amylases on the rheological and baking properites of Punjab wheats by HARINDER Kaur Edition: Food Science and Technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1981 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.722 H29S , ... Add to cart (remove)

	9.	No cover image available Studies on the interaction of oxidants and lipoxygenase on rhelogical and bread making properties of Indian wheats by SWARAN Jeet Edition: Food Science and Technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1983 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.722 S96S , ... Add to cart (remove)

	10.	No cover image available Studies on the effect of Karnal bunt (Nevossia indica) disease on the chemical composition, milling, baking properties and consumer acceptance of wheat by GOPAL, Shyama Edition: Food Science and Technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1985 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.722 G52S , ... Add to cart (remove)

	11.	No cover image available Studies on the effect of date of sowing of nursery and transplanting on the milling, cooking and nutritional quality of rice by YADWINDER Singh Edition: Food Science and Technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1985 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.725 Y-1S , ... Add to cart (remove)

	12.	No cover image available Development and acceptance of product containing triticale and Bengal gram floor by MALHOTRA, Kiran Edition: Foods and Nutrition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1985 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 641.331 M29D , ... Add to cart (remove)

	13.	No cover image available Studies on maize rust (Puccinia sorghi Schw) with special reference to losses and chemical control by SINGH, Pushpinder Pal Edition: COA Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1986 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 633.159.4 S48S , ... Add to cart (remove)

	14.	No cover image available Technology of cereals ; with special reference to wheat by KENT, N.L Series: Pergamon international library Edition: 2nd ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford 1975 Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 664.7 K45T , ... Place hold Add to cart (remove)

	15.	No cover image available Technology of cereals: with special reference to wheat by KENT, N.L Edition: 2nd ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford 1975 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.7 K45T . Place hold Add to cart (remove)

	16.	No cover image available Estimated losses caused by rust in small grain cereals in the United states, 1918-76 by U.S. Department of Agriculture, Agriculture research servic Series: Its Misscellaneous Publication, no. 1363 Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 633.014.94 U-4E . Place hold Add to cart (remove)

	17.	No cover image available Cereals for food and beverages:recent progress in cereal chemistry and technology:proceedings by INGLETT., George E Material type: Text; Format: print ; Literary form: Not fiction Publication details: N.Y 1980 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.331 I-5C . Place hold Add to cart (remove)

	18.	No cover image available Dictionary of cereal processing and cereal chemistry by SCHNEEWEISS, R Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam 1982 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.720 03 S21D . Place hold Add to cart (remove)

	19.	No cover image available Technology of cereals : as introduction for students of food science and agriculture by Kent, N. L Series: Pergamon international library of science,......studies Edition: 3rd Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Pergamon Pr. 1983 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.7 K45T . Place hold Add to cart (remove)

	20.	No cover image available Lipids in cereal technology. by BARNES, P.J Series: Food science and technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi 1983 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 641.331 B25L . Place hold Add to cart (remove)

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Your search returned 56 results.